Category Archives: Mid-Autumn Festival

On August 15 of the lunar calendar, Chinese families make mooncake from scratch or haul metal tins from Costco. While my family usually opt for the latter, we finally tried the seemingly daunting yet highly-approachable recipe for my last Mid-Autumn at home. Mooncakes, just like dumplings, have an architecture. Encased by a simple thin-layer crust,Continue reading “Mid-Autumn Mooncakes”